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    Home » Sweet Treats » Chocolate Coconut Balls--Gluten-free and Dairy-free

    Chocolate Coconut Balls--Gluten-free and Dairy-free

    Published: Dec 8, 2014 · Modified: Dec 3, 2019 by Elaine · This post may contain Amazon affiliate links · As an Amazon Associate I earn from qualifying purchases. This blog generates income via ads · 4 Comments

    Jump to Recipe Print Recipe


    Chocolate Coconut Snowballs. Gluten-free and dairy-free. Cuteness factor of 10/10! |www.flavourandsavour.com



    These Chocolate Coconut Snowballs are easy, scrumptious, can be made well ahead of your next gathering, and provide an option for guests who are avoiding gluten or dairy.

    They're a no-guilt indulgence! The base is made without refined sugar and simply consists of coconut, coconut oil, flavouring and honey.

    They are simply a redesign of the yummy Chocolate Coconut Pops I make for Hallowe'en.

    Ingredients

    coconut: finely ground, unsweetened coconut is a must for this recipe. If you use long shred coconut, these little balls will just fall apart.

    coconut oil: also a must for this recipe as it hardens at room temperature. You'll also use a couple of teaspoons in the chocolate coating.

    honey: or maple syrup, your choice

    flavouring: pure almond extract or vanilla extract

    dark chocolate: you can use chocolate chunks or chocolate chips

    Instructions

    A food processor works very well for this recipe. You want the coconut to be finely ground so the balls stick together.

    Mix the ingredients in a food processor until well combined.

    Roll small balls of the mixture in the palm of your hand, and place them on a parchment-paper-lined baking sheet. Chill them thoroughly in the fridge for at least 30 minutes.

    Meanwhile, melt dark chocolate or chocolate chips in a glass bowl over simmering water on the stovetop, or in a glass bowl in the microwave, checking at 15-second intervals. Stir in 2 teaspoons of coconut oil.

    Chocolate Coconut Snowballs. Gluten-free and dairy-free. Cuteness factor of 10/10! |www.flavourandsavour.com

    Easy Variations

    If you don't want to roll the balls, you can make tiny bites in mini muffin cups instead. Simply press a ball of the coconut mixture into a muffin cup, chill thoroughly, then top with a layer of melted chocolate.

    📖 Recipe

    Chocolate Coconut Snowballs. Gluten-free and dairy-free. Cuteness factor of 10/10! |www.flavourandsavour.com

    Chocolate Coconut Snowballs--Gluten-free and Dairy-free

    Sweet little Chocolate Coconut Balls are dipped in melted chocolate. A gluten-free, dairy-free healthier indulgence, perfect for holiday parties.
    Print Pin Rate
    Course: Cookies and Bars
    Cuisine: American
    Diet: Gluten Free
    Prep Time: 30 minutes
    Total Time: 30 minutes
    Servings: 18
    Calories: 152kcal
    Author: Elaine
    Prevent your screen from going dark

    Ingredients

    • 2 cups unsweetened shredded coconut, finely ground
    • ¼ cup honey, or maple syrup
    • 1 tablespoon coconut oil, melted
    • 1 teaspoon pure almond or vanilla extract

    Coating

    • 1 cup dark chocolate, (8 oz) for coating
    • 2 teaspoons coconut oil, melted

    Instructions

    • Whir coconut in a blender or food processor until very finely ground.
    • Add honey, coconut oil, and extract.
    • Process until well mixed.
    • Remove from processor bowl and roll 1 inch diameter balls in your hands.
    • Melt chocolate over (not in) simmering water, Remove from heat and stir in coconut oil.
    • Dip the chilled balls in the melted chocolate using two forks. Let the excess chocolate drip off, then place on a parchment paper-lined baking sheet. Store in the refrigerator.

    Nutrition

    Calories: 152kcal | Carbohydrates: 11g | Protein: 1g | Fat: 12g | Saturated Fat: 9g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 2g | Trans Fat: 1g | Cholesterol: 1mg | Sodium: 6mg | Potassium: 128mg | Fiber: 3g | Sugar: 7g | Vitamin A: 4IU | Vitamin C: 1mg | Calcium: 10mg | Iron: 2mg
    Tried this Recipe? Pin it for Later!Mention @enessman or tag #flavourandsavour!

    Reader Interactions

    Comments

    1. Jennifer McLean

      November 24, 2021 at 1:25 pm

      Can these be frozen? I should have asked before I made them

      Reply
      • Elaine

        November 24, 2021 at 1:48 pm

        Yes! They freeze beautifully!

        Reply
    2. Jackie

      December 09, 2014 at 8:24 am

      Oooooh. I have all the ingredients except for the candy canes. Thanks for this! Let the fun begin.....

      Reply
      • Flavour & Savour

        December 09, 2014 at 8:30 am

        I'll bet you can't stop at just one! These are the things you hide in the back of your fridge with your name on it.

        Reply

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