A pitcher and a glass of Peach Ginger Iced Green Tea garnished with strawberries.

Peach Ginger Iced Tea

This Peach Ginger Iced Tea is a refreshing glass of iced green tea, sweetened with fresh peaches and flavoured with ginger and honey or maple syrup.
Course Drinks
Cuisine American, Canadian
Prep Time 10 minutes
Total Time 10 minutes
Servings 6 cups
Calories 40kcal
Author Flavour & Savour


  • 2 ripe organic* peaches peeled, pitted and puréed in a blender
  • 4 cups steeped green tea use loose green tea leaves or tea bags
  • 2 tbsp very finely grated fresh ginger root
  • 2 tbsp maple syrup or honey


  • Steep the tea leaves, using very hot, but not boiling water.
  • Add the grated ginger to the tea right away.
  • Pour the peach purée into a 1 quart Mason jar or pitcher, add the tea and gently stir in the maple syrup or honey, a little at a time until you’ve reached the desired sweetness. Chill.
  • Pour over ice cubes in a tall glass or pint jar and enjoy.


*Go organic–peaches are on the Dirty Dozen list.


Calories: 40kcal | Carbohydrates: 10g | Sodium: 5mg | Potassium: 177mg | Sugar: 8g | Vitamin A: 165IU | Vitamin C: 3.3mg | Calcium: 10mg | Iron: 0.2mg