An easy recipe for pico de gallo, also known as salsa fresca or fresh salsa. Made with tomatoes, peppers, onions, cilantro and lime, this is a popular healthy snack to serve with chips, on tacos, or with grilled meats.
Course Appetizers and Healthy Snacks
Cuisine Mexican, Tex-Mex
Prep Time 10minutes
Total Time 10minutes
Author Flavour & Savour
4mediumripe tomatoescored, seeded and finely chopped
½cupred bell pepperfinely diced
¼cuponion, red or white or a combination of bothfinely chopped
1lime (juice of)
salt to taste
Combine all ingredients in a bowl and toss with lime juice and salt. Serve with tortilla chips and guacamole, or with tacos or with grilled meats or fish.