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Fresh Peach Salsa
This fresh peach salsa is also good made with nectarines. It's great served with chicken or turkey burgers or with salmon or halibut.
Course
Sides
Cuisine
American, Tex-Mex
Prep Time
10
minutes
Total Time
10
minutes
Servings
3
½ cups
Author
Flavour & Savour
Ingredients
4
cups
chopped peeled peaches,
about 4 large peaches
¼
cup
red onion,
finely chopped
½
cup
each red and yellow bell pepper,
finely chopped
1
tbsp
jalapeño pepper,
finely minced
¼
cup
cilantro,
chopped
1
clove
garlic,
minced
1
tbsp
rice vinegar
1
tbsp
lime juice
1
tsp
honey
Instructions
Combine all ingredients in a medium bowl. Cover and refrigerate for 30 minutes before serving.