Drown a scoop or two of very cold vanilla gelato or ice cream in a shot of hot espresso, watch the swirls as it melts, and enjoy every spoonful!
Cuisine American, Canadian, Italian
Prep Time 5minutes
Total Time 5minutes
Author Flavour & Savour
½cupvanilla ice cream or gelato
1shotespressoor 3 Tbsp strong brewed coffee
Put a few small scoops of vanilla ice cream or gelato in a chilled glass, bowl, or mug. Pour a freshly brewed shot of espresso or strong brewed coffee over and serve immediately. Garnish with nuts or shaved chocolate, if desired.