Healthy Gluten-Free Apple Crumble Breakfast Parfait
This gluten-free Apple Crumble Breakfast Parfait tastes like dessert for breakfast, but it's a healthy option to start your day.
Cuisine Canadian, Canadian, American
Prep Time 7minutes
Cook Time 3minutes
Total Time 10minutes
Author Flavour & Savour
1apple,cored and chopped (peeling is optional)
1tspbutter or oil
1tspcoconut sugar(or brown sugar)
½cupapple cinnamon granola
1cupplain Greek yogurt(or coconut yogurt for vegan diets)
Heat a small skillet and add butter or oil.
Saute chopped apple pieces for 2 - 3 minutes.
Add sugar and stir to coat. Remove from heat and cool.
Layer ingredients in jar or glass. Begin with a layer of apples to completely cover the bottom of the jar, then add half the granola, the yogurt, another layer of apples and finish with more granola on top.
Either enjoy right away or cover and refrigerate. Will stay crisp overnight.