• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
Flavour and Savour
  • About Me
  • Use of Recipes and Images
  • Appetizers
  • Baking
  • Breakfast and Brunch Recipes
  • Desserts
  • Main Dishes
  • Salads and Dressings
menu icon
go to homepage
subscribe
search icon
Homepage link
  • About Me
  • Use of Recipes and Images
  • Appetizers
  • Baking
  • Breakfast and Brunch Recipes
  • Desserts
  • Main Dishes
  • Salads and Dressings
    • Email
    • Facebook
    • Instagram
    • Pinterest
  • ×

    Home » Drinks and Cocktails » Simple Pineapple Ginger Kombucha Mocktail

    Simple Pineapple Ginger Kombucha Mocktail

    Published: May 17, 2021 by Elaine · This post may contain Amazon affiliate links · As an Amazon Associate I earn from qualifying purchases. This blog generates income via ads · 7 Comments

    Jump to Recipe Print Recipe
    Text and image for Pineapple Ginger Kombucha Mocktail
    Image and text overlay for Pineapple ginger Kombucha Mocktail
    Text and image for Pineapple Ginger Kombucha Mocktail

    This Pineapple Ginger Kombucha Mocktail is a refreshing non-alcoholic (or alcoholic) drink made with probiotic-rich kombucha. It's quick and easy to make with store-bought kombucha. Make yourself a healthy-ish drink that you can enjoy at happy hour without feeling like you're missing out!

    A glass of Pineapple Ginger Kombucha Cocktail garnished with rosemary

    ❤️ Why this recipe works

    Swap out alcohol for kombucha and make yourself a healthy-ish drink that you can enjoy at happy hour without feeling like you're missing out! This refreshing simple Pineapple Ginger Kombucha Mocktail has just the right amount of bubbly to put you in a celebratory mood!

    Sweet and spicy with tropical flavours and a kick from ginger, this Kombucha Mocktail is an ideal drink for any time of the year. And you'll be getting a healthy dose of gut-healing probiotics at the same time! Ginger is good for our digestive system and pineapple has antioxidant properties as well as Vitamin C.

    Did I mention I like easy recipes? You could be dedicated and resourceful and make your own kombucha to make this mocktail, or you can stop at the store and buy a bottle of flavoured kombucha and have this drink made in 5 minutes.

    Your choice. 😊

    If you love that pineapple ginger combo, you'll also love this refreshing Sugar-Free Pineapple Ginger Agua Fresca!

    Close up view of Pineapple Ginger Kombucha Cocktail

    🛒 Ingredients

    Ready to get started? Here's what you'll need:

    • pineapple juice
    • lemon juice
    • maple syrup
    • a lemon
    • ginger-flavoured store-bought kombucha
    • orange liqueur: like Triple Sec or Gran Marnier (optional)
    • rosemary: fresh, to rim the glass and for garnish
    • cane sugar: or granulated sugar (to rim the glass)

    🥄 How to make a Kombucha Mocktail or Cocktail!

    It's a simple drink, but it's a stunner!

    1. Rim your glasses with a simple mix of very finely chopped fresh rosemary and sugar for a special touch.
    2. Fill the glasses with ice and this chilled Pineapple Ginger Kombucha Cocktail.
    3. Garnish with lemon slices and a sprig of rosemary.
    4. Make it a cocktail! Want to add a little booze? Add an ounce or so of orange liqueur, like Triple Sec or Gran Marnier. (Try it with vodka too!)
    Rimming a glass for Kombucha Mocktail

    FAQ's

    What is kombucha?

    Kombucha is a fermented tea that is a source of probiotics and antioxidants. If you research how to make it yourself, you can make it at home. It is readily available in single-serve bottles in grocery stores. You can read about its many potential health benefits in this article, 8 Benefits of Kombucha Tea.

    Do I have to add the rosemary?

    Certainly not! It's delicious and refreshing with or without the rimmed glass or the sprig of rosemary.

    Can I mix up a pitcher of this drink ahead of time?

    Since the kombucha is fizzy, you'll want to add it just before serving. However, you could combine the pineapple juice, lemon juice and maple syrup in advance and refrigerate until serving time.

    👍🏼 Helpful Tips

    For best results, make sure all the liquids (pineapple juice, lemon juice and kombucha) have been chilled.

    To easily rim a glass, remove the leaves from one sprig of rosemary and chop very finely. Combine with sugar and transfer to a small plate or dish that is larger than the diameter of the glasses you will be using. Rub the edge of each glass with lemon, then invert the glass into the rosemary-sugar mixture to rim the glasses.


    Kombucha tends to cut the sweetness in a drink, so you may want to adjust the amount of maple syrup to suit your taste. Different brands of kombucha will also vary in their level of sweetness, so play around with the sweetness to find the balance you like best.

    When to serve this mocktail

    This mocktail is full of good-for-the-gut probiotics. Serve it year-round at happy hour, or as a refreshing drink at a deck party or backyard barbecue. Or try these healthy, non-alcoholic mocktails: Peach Ginger Iced Green Tea, Honeydew Lime Mocktail with Mint, or Rhubarb Mint Mojito Mocktail!

    Cheers to a healthy gut!

    • Two glasses of pineapple ginger beer mocktail with black and white striped straws.
      3-Ingredient Pineapple Ginger Beer Mocktail
    • Apple Cider Ginger Beer Mocktail
    • A glass of turmeric tonic with a lemon slice.
      Ginger Turmeric Tonic
    • Two glasses of sugar-free watermelon lemonade with monkfruit.
      Sugar-Free Watermelon Lemonade with Monkfruit

    When you make this Kombucha Mocktail, please leave a comment and a star rating below. Thanks in advance! Subscribe to my newsletter and have new recipes delivered straight to your inbox.

    two glasses of pineapple ginger kombucha cocktail

    Simple Pineapple Ginger Kombucha Mocktail

    This Pineapple Ginger Kombucha Mocktail is a refreshing non-alcoholic (or alcoholic) drink made with probiotic-rich kombucha. Quick and easy make with store-bought kombucha. 
    Print Pin Rate
    Course: Drinks and Cocktails
    Cuisine: American, Canadian
    Diet: Gluten Free
    Prep Time: 5 minutes
    Total Time: 5 minutes
    Servings: 4
    Calories: 116kcal
    Author: Elaine
    Prevent your screen from going dark

    Ingredients

    • 2 cups pineapple juice, chilled
    • ¼ cup organic lemon juice, chilled
    • 2 tablespoon pure maple syrup
    • 1 organic lemon, sliced
    • 2 cups ginger kombucha, chilled
    • 4 oz orange liquer, like Triple Sec (optional)
    • 5 sprigs fresh rosemary
    • 1 tablespoon organic cane sugar, or granulated sugar

    Instructions

    • Remove the leaves from one sprig of rosemary and chop very finely. Combine with sugar and transfer to a small plate or dish that is larger than the diameter of the glasses you will be using. Rub the edge of each glass with lemon, then invert the glass into the rosemary-sugar mixture to rim the glasses.
    • Combine pineapple juice, lemon juice and maple syrup in a pitcher. Stir to combine, as the maple syrup will sink to the bottom. Slowly add the kombucha.
    • Pour over ice-filled, rosemary-rimmed glasses and garnish with lemon slices and sprigs of fresh rosemary. Serve immediately.

    Notes

    Kombucha tends to cut the sweetness in a drink, so you may want to adjust the amount of maple syrup to suit your taste. Different brands of kombucha will also vary in sweetness, so play around with this drink to find the balance you like best.
    Calorie count does not include alcohol.

    Nutrition

    Calories: 116kcal | Carbohydrates: 25g | Sodium: 3mg | Potassium: 228mg | Sugar: 18g | Vitamin C: 32mg | Calcium: 33mg | Iron: 0.5mg
    Tried this Recipe? Pin it for Later!Mention @enessman or tag #flavourandsavour!

    Reader Interactions

    Comments

    1. Mel

      May 22, 2021 at 8:56 pm

      5 stars
      This is my new favorite drink! Love it!

      Reply
      • Elaine

        May 22, 2021 at 9:12 pm

        Happy to hear that, Mel!

        Reply
    2. Boyd Kobe

      January 02, 2019 at 7:02 am

      5 stars
      Gorgeous looking cocktail! It sounds so delicious too! Perfect to enjoy at any time of the year!

      Reply
    3. Paige

      November 01, 2018 at 7:21 am

      5 stars
      Oh my gosh! This is so delicious! We left out the alcohol and enjoyed this as a mocktail!!!

      Reply
      • Flavour & Savour

        November 01, 2018 at 12:05 pm

        Hi Paige, Thanks for commenting! That’s the way I like it too. The alcohol is not necessary!

        Reply
    4. Dee

      July 09, 2018 at 8:46 pm

      5 stars
      This is so refreshing, and we didn't even miss the alcohol. Thanks for a healthy drink recipe!

      Reply
      • Flavour & Savour

        July 09, 2018 at 9:01 pm

        You're welcome! I have it without the booze, too!

        Reply

    Leave a comment Cancel reply

    Your email address will not be published. Required fields are marked *

    Recipe Rating




    This site uses Akismet to reduce spam. Learn how your comment data is processed.

    Primary Sidebar

    • Email
    • Facebook
    • Instagram
    • Pinterest

    Find the perfect recipe

    Elaine from Flavour and Savour

    Welcome! I'm Elaine

    Gluten-free Made Easy!

    I create delicious gluten-free recipes that everyone can make. I’m here to show you that gluten-free eating doesn’t have to be complicated! I’ll help you make healthy meals that you’ll want to share with family and friends. About Me!

    Popular Posts

    • Two mugs of affogato coffee.
      How to Make an Affogato Coffee Dessert
    • A slice of one-bowl flourless lemon almond cake topped with strawberries and a mint leaf.
      One-Bowl Flourless Lemon Almond Cake
    • two flutes of rhubarb prosecco cocktail
      Rhubarb Bellini Prosecco Cocktail
    • a bowl of roasted rainbow carrots
      Roasted Carrots with Honey-Mustard Glaze

    Spring Favourites

    • Image with text for gluten-free desserts for Easter and Spring.
      Gluten-Free Desserts for Easter and Spring
    • Cherry Crisp with ice cream
      Cherry Crisp with Frozen Cherries
    • pouring honey-lime vinaigrette on kiwi cuc
      Kiwi Cucumber Salad with Walnuts and Fresh Mint
    • strawberry spinach salad with strawberry vinaigrette
      Strawberry Spinach Salad with Strawberry Dressing
    Brands that feature Flavour and Savour.

    Footer

    ↑ back to top

    About

    About Me

    Privacy Policy

    Accessibility Statement

    Newsletter

    SIGN UP HERE

    for weekly recipes and tips!

    Contact

    Contact me

    Use of Recipes and Images

    As an Amazon Associate, I earn from qualifying purchases. Copyright © 2022